Located in the modern building designed by architect Norman Foster, The Knolls, our all-day fine dining restaurant, provides an intimate atmosphere with a spectacular view of the South China Sea. We offer unparalleled service and a unique, cultural food affair; guests can partake in family style dining as they sample dishes from menus inspired by the best in international and traditional Singaporean cuisine. Culinary delights from regions around the world are available as well as an extensive array of both international and local a la carte dishes.
Breakfast, lunch and dinner menus include tantalizing combinations of Western, Japanese, Indian and local flavors. Have a leisurely family meal on the terrace overlooking the reflecting pools and distant sea, where our attentive staff will cater to your every whim. You are also welcome to join us for Afternoon Tea featuring more than 30 types of rare and unique teas and savour them with our Colonial English and Peranakan tea-time favourites.
THE KNOLLS SIGNATURE EXPERIENCES
The Knolls' culinary adventure is highlighted by our selection of The Knolls Signature Experiences. Each experience allows you to sample a selection of dishes from various cuisines around the world. The Knolls Signature menus transport you to different regions of the world with themes from Italy, India and the Land & Sea. Our special experiences include the Land & Sea, a blend of the freshest seafood and perfectly paired meats; The Spice Route featuring Indian dishes layered with complex flavors; and the Italian Experience menu offering Italian classics with traditional flavors and savoury sauces.
The Knolls fosters an intimate dining setting, where families and friends can come together to share dishes from our experience menus. Served in unique, family style portions, The Knolls' Signature Experiences provide a memorable dining experience, perfect for sharing among colleagues and friends.
THE KNOLLS TEA
The Knolls features a specialty bar showcasing over 30 varieties of rare and premium Chinese, English, Indian and Japanese teas complemented by Peranakan and English afternoon tea specialties. The Gryphon Tea Company - which has origins in tea distribution dating back to 1918 - was appointed as the tea consultant for Capella Singapore. Founder, Lim Tian Wee has specially tailored a unique selection of high quality and customised teas for tea lovers.
GRILL & CHILL AT THE KNOLLS
Relax. Chill out. Enjoy the stunning view. Indulge in barbecued seafood and meats prepared a la minute. Buffet includes a selection of Mediterranean appetizers such as the exquisite Serrano ham, local dishes and soufflé desserts. Free-flow of Rosè wine or beer.
Buffet is available every Sunday 12:30pm to 2:30pm, $148 per person.
HOURS & PARKING
For reservations, please call 6591 5046 . The Knolls restaurant is open between 0630hrs - 2300hrs, 7 days a week.
Price subject to 10% service charge and 7% GST
Valet Parking Available
Special Lunch and Dinner Entrance Fee to Sentosa:
Monday to Friday
Noon - 2 pm: $2 per car
7:01 pm onwards: $2 per car
